chickie or laai

Well ladies I want to share a recipe of chickie or laai... Different cultures have different names ... Let us know what u call it.

Peanuts 1 c
Sugar. 1c

Melt the sugar on low flame and then add peanuts or any dry fruits coat it well.
Place the material on a foil and spread it with the help of flat spoon .
Let it dry for 15 mins and serve
Enjoy

Well the recipe is easy and simple but make with lots of tricks and precautions

1. Use low flame during the whole procedure otherwise you will burn the sugar
2. Handle it softy, if you will get a splash of it on ur skin , the spot will never go
3. Use flat spoon
4. Use almuniun foil or butter paper
5. If sugar gets dry on your pan , pore some water and left it overnight.
Ask me anything regarding this recipe